We could bring the walls in if necessary and drop the header if necessary to accommodate the perfect slab.”īacksplash. “Natural stones come in a variety of sizes, so this was very important to first select the slab prior to framing in the kitchen.
“The homeowner specifically requested a natural marble stone slab backsplash, so the entire kitchen was arranged around this,” says designer Jessica Koltun, who used Houzz photos to inspire the look of the space. Size: 352 square feet (33 square meters) 16 by 22 feet
Location: Preston Hollow neighborhood of Dallas Wall paint: White Dove, Benjamin Moore project photography: Lincoln Barbour Studio “ Here we have a peninsula that has seating for four and is a massive uninterrupted prep space.” “There are some kitchen spaces where an island won’t work or would be incredibly small,” Ray says. We also repeated the brass accents of the BlueStar range in the lighting and cabinet knobs.”ĭesigner tip. The fridge is to the right of the range and the freezer is to the left of the sink. “Visually what made probably the biggest impact was creating symmetry around the BlueStar range and custom hood that we did with integrated paneled refrigerator and freezer. “The flush inset cabinets give the space a timeless vibe,” Ray says. Originally, we were going to do a white zellige 2-by-2 tile above this slab splash, but the clients liked the statement of the stone so much we decided against doing anything more.” We looked at some paint colors to get us in the neighborhood of what we were thinking for the cabinet color and then we tweaked it to get the custom color we landed on. I came on board and agreed it was beautiful, and it gave me a clear jumping-off point. “They had seen this slab before I joined the build team and had it in mind knowing they wanted a blue kitchen. “The clients had known they wanted quartzite for its striking veining and durability,” Ray says. Mykonos quartzite, which was also used for the countertop. By taking down a portion of a wall separating the dining area from the kitchen, we were able to create a sightline from the front entry into the kitchen.”īacksplash. “The kitchen was a smaller footprint and the clients are avid home chefs, so the conversation quickly turned to storage and counter prep space. “The clients wanted to have a kitchen that respected the 100-plus-year-old Mediterranean-style home but also worked with their preferred midcentury style and furniture,” designer Charla Ray says. Size: 159½ square feet (15 square meters) 11 by 14½ feet
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